Press Section
Folkart Featured in Conde Nast Traveler
Acclaimed travel guide Conde Nast Traveler profiled the best bars and restaurants in Chicago, highlighting three of Folkart’s properties: Hyde Park eatery A10, cocktail destination Billy Sunday and craft beer den Lucky Dorr. Read the entire article by clicking here.
Coming Soon from Folkart Management
Mordecai, a new bi-level cocktail bar and restaurant, will open this spring inside the upcoming Hotel Zachary in the heart of Wrigleyville. A beacon for spirit aficionados, Mordecai will offer a new destination for both discerning drinkers and casual cocktail fans. Guests can enjoy limited edition pours and classic drinks, ideal for game day celebrations or cocktail-fueled evenings. A full menu will serve refined, American-inspired bar fare and grilled entrees.
-
At this old-school tavern, chef Matthias Merges of Yusho serves original drinks
Published: January 05, 2015
-
Amaro is an herbal Italian digestif, meaning you’re supposed to drink the stuff after dinner. At Billy Sunday, a popular Logan Square cocktail haven, it…
Published: September 17, 2014
-
Billy Sunday “It certainly was not without a sense of humor, naming a cocktail bar after a gentleman who spent the majority of his life preaching…
Published: December 26, 2013
-
Our first thought upon entering A10: This place is gorgeous. Our second: Chicago needs more restaurateurs like Matthias Merges.
Published: November 26, 2013
-
With a menu as extensive as A10’s, it’s hard to go wrong.
Published: November 12, 2013